January 27th, 2018

newsitem

The doors will open at 4:30pm and the Dinner starts at 5:30pm. The Cost per person is $35.00.

The Buffett Menu: Starts with a Mixed Green Salad; followed by Pork Roast, Beef Gulash, Oven Roast Potatoes, Semmelknödel (Dumplings), Sauerkraut, Baby Carrots with Peas and the dessert is Lemon Yogurt Torte with Coffee or Tea.